Pack of 5 envelopes of Black Bull Yeast
Pack of 5 Envelopes of Citric Acid 25 grams
Pack of 5 envelopes of Citric Acid 25 grams.
Save with this pack of 5 envelopes
It is used as a preservative, as it is an acidulant that lowers the pH, reduces the growth of microorganisms, and increases the shelf life of food.
Citric acid is used in musts that are not acidic enough. Added at the beginning of fermentation gives the best results.
Pack of 5 Envelopes of Pot Distillers Turbo Yeast 18% (Fruit)
Pack of 5 envelopes of Rum Yeast
Save with this pack of 5 envelopes
Yeast specially made for rum production that can handle the high osmotic pressure of molasses and ferment with greater strength than ordinary yeast.
Molasses contains a large amount of non-fermentable sugars that create a tremendous osmotic pressure during fermentation.
Pack of 5 Essence Bottles
Pack of 5 Mead Ingredient Sachets
Pack of 5 Oak Chips for wine or liquor
Pack of 5 Oak Chips for wine or liquor
Pack of 5 packages of 1 kg of Juniper
Save with this pack of 5 packages of 1 kg
These are the partially dehydrated fruits (arcestids) of Juniperus communis.
The berries are spherical, about 5-9 mm in diameter, and range in color from navy blue to dark brown.
Their aroma is mild and pleasant. They are used as condiments and to flavor alcoholic beverages, such as gin.
Pack of 5 packages of 1 kg
Pack of 5 packages of 1 kg Turbo Pure 48h Yeast
Specific yeast for fermenting sugar to create base alcohol, each 135 g is for fermenting 25 liters of must (also for molasses, brewer's sugar, glucose or sugar juices).
This is the fermentation turbo yeast that reaches a higher alcohol content (18-21%) than others we have.
Easily reaches 18% if the instructions are followed.
Pack of 5 Whiskey Yeast Envelopes
